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Cannoli siciliani are crispy pastry shells that have been fried, filled with a smooth vanilla cream.

Cannoli Siciliani - Vanilla Cream

£6.90Price
Quantity
  • Weight: 200g

    Ingredients:

    Pastry: Wheat Flour Type "0" and "00" (UE and Extra UE), Margarine (Vegetable Oil and Fat (High Oleic Sunflower Oil)), Fat (Sal, Shea), Water, Sugar, Cocoa (22-24%), Natural Flavours, High Oleic Sunflower Oil.

    Filling: Sugar, Oil, Vegetable Fats (Sunflower, Palm), Milk Powder 10%, Whey Powder, Emulsifier (Sunflower Lecithin), Flavouring (Vanillin, Vanilla).

    Icing Sugar: Dextrose, Wheat Starch, Vegetable Fat (Palm), Flavouring (Vanillin).

    May contain traces of Nuts

    Nutrition per 100g:

    Energy  2214kj / 529kcal

    Fat  29g

    Saturates  9.6g

    Carbohydrate  62g

    Sugars  42g

    Protein  5.1g

    Salt  0.27g

    Storage: Store in a cool, dry place.

  • D'Addezio

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