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Sweet Peppers, Garlic and Ginger along with other Spices but no Chilli so it packs a punch of taste without the heat.

Packed with peppers, garlic and ginger this pickle has a lovely depth of flavour; the sweet peppers used create a chunky but delectable texture that works amazingly well in cooking. Try as a replacement for salsa on fajitas or mix with mayonnaise for a dip for the nachos!

  • Vegan
  • Vegetarian
  • Gluten Free

Mild Indian Sweet Pepper Pickle

£5.95Price
Quantity
  • Weight: 195g

    Ingredients:
    Mixed Peppers (76%), Sugar, Garlic, Ginger , Sunflower Oil, Acetic Acid, Mustard Powder, Salt, Fenugreek Seeds, Cumin Seeds, Turmeric, Curry Leaves.

    Nutrition Per 100g:
    Energy 453kj / 108kcals
    Fat 3.8g
    Saturates 0.3g
    Carbohydrates 16g
    Sugars 14g
    Protein 1.5g
    Salt 1.2g

    Storage: Store ambiently. Once opened regrigerate and use within 1 month and by best before end date.

  • Hawkshead Relish

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